Whipped Feta Greek Pasta Salad

This Greek pasta salad is loaded with crispy, crunchy veggies and tossed in a creamy whipped feta dressing that’s packed filled with recent herbs. It’s nice as a facet, a fast lunch, or perhaps a mild dinner! Plus, it’s tremendous simple to double in the event you’re bringing it to a potluck or barbecue.

For extra Greek taste, attempt our simple Air Fryer Greek Chicken and Veggies.

Why My Recipe

• The deliciousness of whipped feta mixed with a conventional Greek salad to create a craveable pasta salad.
• You’ll love the creamy selfmade dressing that’s filled with herbs and taste.
• Simple to make forward and toss collectively while you’re able to eat!

I really like pasta salad (as you will have seen), and I really like to change up the flavors, so I by no means get bored. That is my latest pasta salad, and it has the whole lot you can need! All people is speaking about whipped feta proper now, so I assumed it might be excellent to mix it with a conventional Greek salad. It’s creamy and flavorful, but nonetheless mild and recent.

Ingredient Notes

• Rotini Pasta: Rotini’s nice for grabbing onto all that dressing. No rotini? Use one other brief pasta like fusilli or penne.
• Crimson Wine Vinegar: White wine vinegar or apple cider vinegar can be utilized in its place in the identical quantity.
• Chickpeas: Additionally referred to as garbanzo beans. Ensure to empty and rinse.
• Cherry or Grape Tomatoes: You should utilize both cherry or grape tomatoes. Slice in half or quarters. Use purple, yellow, or each!
• Cucumber: Use a medium-sized cucumber that’s agency to the contact. You possibly can substitute with an English cucumber, which has a milder taste and fewer seeds.
• Kalamata Olives: Should you can’t discover them, common black olives work in its place, however they’re milder in style.
• Crimson Bell Pepper: Cube for the right chew. It’s also possible to use yellow or orange bell peppers, which have the same sweetness.
• Crimson Onion: The most suitable choice for consuming uncooked. We love purple onions for his or her sweetness and chew.
• Greek Yogurt: Use plain, full-fat yogurt for optimum creaminess.
• Feta Cheese: Provides that signature, tangy Greek taste to the dressing.

Pasta Choices

We love this salad with traditional rotini pasta, however you’ll be able to actually use any pasta you want. Penne, bowtie, cavatappi, elbow, and shells are all nice choices that maintain that scrumptious sauce properly.

Add Hen

This pasta salad already has chickpeas that are a fantastic supply of protein, however typically you need to add just a bit extra. Grilled or seared hen is a scrumptious addition to this pasta salad. Merely season the hen with a bit salt and pepper, then use a grill pan or sauté in a skillet with butter or olive oil till cooked via.

Hold Your Pasta Salad Soggy Free

No one needs a mushy pasta salad! To maintain yours recent, simply comply with a couple of easy tips.

First, prepare dinner the pasta till simply al dente, which suggests it’s tender sufficient to eat, however nonetheless with a little bit of chew. Overcooked pasta can collapse after sitting with the dressing.

Second, ensure that to empty the pasta properly and let it cool barely earlier than mixing it with the remainder of the components.

Third, in the event you’re prepping forward, take into account storing the dressing individually and tossing the whole lot collectively simply earlier than serving. This retains the veggies crisp and the pasta from absorbing an excessive amount of liquid too quickly.

Make-Forward Directions

This salad’s tremendous simple to make forward. You possibly can whip up the dressing 1 to 2 days early and stash it within the fridge. Then prepare dinner the pasta the evening earlier than. Simply retailer them individually so the whole lot stays recent. Whenever you’re able to eat, all you’ve bought to do is chop up the veggies and toss all of it collectively in a giant bowl. Executed and carried out.