We particularly love utilizing the air fryer to prepare dinner rooster thighs as a result of it makes the pores and skin tremendous crispy and golden brown whereas conserving the within juicy and tender. Plus, you get dinner on the desk quicker and there’s much less cleanup, too!
For easier air fryer recipes, attempt our Air Fryer Chicken Legs.
Why Our Recipe
- No marinade or brine, so that you get tremendous juicy rooster in solely half-hour!
- The air fryer gained’t warmth up your entire kitchen and makes cleanup a breeze.
- Use our easy, flavorful seasoning mix or experiment with a few of our different choices.


This recipe makes use of a easy rub of fundamental seasonings, which you most likely have already got in your pantry! This seasoning mix is such a staple since you get an amazing, savory taste with out being too spicy or bland. And what’s even higher, you don’t must marinate the rooster to get that excellent juiciness and taste. Air fryers use sizzling air that circulates across the meals to prepare dinner it, which suggests you get further crispy meals and the prepare dinner time is often a lot shorter, which suggests your meals is much less more likely to dry out!
Ingredient Notes


- Hen Thighs: Bone-in, skin-on rooster thighs are excellent for this recipe. You should use boneless skinless, however you gained’t get that scrumptious crispy pores and skin.
- Olive Oil: That is important to assist crisp up the pores and skin. Use any impartial cooking oil like avocado or vegetable oil.
- Herbs and Spices: Our mix of paprika, garlic and onion powder, dried oregano, basil, salt and black pepper is a superb all-purpose seasoning.
Skinless Hen Thighs
With pores and skin, individuals both find it irresistible or hate it, and there are professionals and cons to each. Cooking skinless rooster thighs will end in a barely completely different texture, however they’ll nonetheless be scrumptious and flavorful. It’s additionally an amazing choice for these on the lookout for a leaner protein supply. Merely comply with the recipe as directed, however rub your oil and spices straight on the meat, slightly than the pores and skin.


Professional Tip
As soon as the rooster is completed cooking, let it relaxation for a couple of minutes earlier than serving. This can permit the juices to redistribute and make the rooster much more juicy and flavorful.
Air Fryer Suggestions
Preheat: Be sure that to preheat the air fryer for at the least 5 minutes earlier than including the rooster. Use a meat thermometer to make sure the rooster reaches a secure inner temperature of 165°F to 175°F.
Use a Liner: Cleansing up is a breeze for those who use air fryer parchment liners. Much less scrubbing, extra having fun with. Simply be sure you use liners designed for the air fryer in order that it has the little holes that permit for air movement.
Don’t Overcrowd: Give your meals some respiratory room within the air fryer basket. In case your air fryer isn’t large, prepare dinner in batches—it’s value it for these completely golden outcomes. And don’t overlook to toss or shake all the pieces midway via so all of it cooks good and evenly.
Preserve an Eye on Issues: Air fryers work quick, and no one desires overcooked rooster. Use a meat thermometer for those who can (to succeed in a secure inner temperature of 165°F) and verify on issues towards the top so that you nail that excellent doneness.
Storage & Reheating
Refrigerate leftovers in an hermetic container for as much as 3 days.
Reheat within the air fryer at 400°F for 3-5 minutes, or till heated via.
Microwave parts on excessive in 30-second increments.
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