This old school recipe is one your Grandmother might have made!


Should you love old school recipes, you’ll positively wish to take a look at our Old Fashioned Banana Pudding. It’s considered one of our hottest recipes.
❤️WHY WE LOVE THIS RECIPE
We love this recipe as a result of it goes approach again in our household. It’s a recipe our Nannie made and one we nonetheless love. Top-of-the-line issues about this dish is it’s solely made with water and butter. It tastes a lot like mashed potatoes, nevertheless it’s not made the identical approach.
It’s such a budget-friendly dish, and I’m certain that’s the reason it was so well-liked again within the day. You don’t use any cream or milk in these, which is why they’re so distinctive.
⭐TIP
This dish is greatest with peeled potatoes. Some individuals ask if you must peel the potatoes and I imagine it’s higher for those who do.
IF YOU LOVE THIS RECIPE
Should you love potato recipes, additionally, you will love this Mashed Potato Casserole! It’s a household favourite throughout the vacation time. Additionally, you’ll be able to by no means go mistaken with these Southern Fried Potatoes. It’s the most effective methods to take pleasure in potatoes.
SERVE THIS WITH
This dish goes nice with our Fried Porkchops. We love pork chops and potatoes, and you’ll add the scrumptious gravy. Additionally, you will love our Hamburger Steak; it’s a highly regarded recipe.


STORING AND REHEATING
I retailer these in a tupperware container within the fridge and they’ll final for just a few days. Tremendous simple dish and nice to make up and luxuriate in with just a few totally different meals.
SERVING SIZE
This dish makes about 6 servings and you’ll simply double it.


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Previous-Customary Stewed Potatoes
These quaint stewed potatoes are the best way your grandmother in all probability made potatoes! Wonderful recipe your loved ones will love and really price range pleasant.
- 6 or 7 medium sized potatoes peeled and minimize into chunks (you should utilize any type of potatoes)
- Water sufficient to only cowl the potatoes within the pot
- 1/4 cup chopped onion
- 2 tablespoons butter
- 1 tablespoon bacon drippings
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
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Put the potatoes in a pot, cowl with the water, add the chopped onion, butter, bacon drippings, salt and pepper. Deliver the potatoes to a boil stirring to maintain from sticking to pot.
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Flip warmth to a low boil and cook dinner till potatoes have cooked and thickened to desired consistency. Stir typically whereas cooking. Makes about about 6 servings.
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